Sesame Udon Noodles

I know that toasted sesame seeds can last for all seasons, but the reason I wanted to add this sesame udon recipe is the minced green onion. It pops with flavor and gives this dish a fresh spring twist.

Peace and Health
Mark Masselli

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s